Cake Mix Cookie Recipes You Can Make in Minutes
If you’ve ever craved homemade cookies but didn’t want to measure out cups of flour, sugar, and baking soda, cake mix cookies are your dream come true. With just a box of cake mix, a few pantry staples, and your favorite add-ins, you can whip up batches of soft, chewy, or even slightly crispy cookies in less than 30 minutes.
Cake mix cookies work because the mix already contains the right balance of flour, sugar, leavening agents, and flavorings — you simply add the moisture and richness that turn it into cookie dough instead of cake batter. The result? Bakery-worthy cookies with almost no effort.
Below, you’ll find three foolproof cake mix cookie recipes: Classic Chocolate Chip, Funfetti Birthday Cookies, and Double Chocolate Mint. Each one takes less than 10 minutes to prep and bakes in about the same time as traditional cookies.
1. Classic Chocolate Chip Cake Mix Cookies
Perfect for: When you want a chewy, chocolate-studded cookie without pulling out half the baking pantry.
Ingredients:
1 box yellow cake mix (15.25 oz)
1/2 cup (1 stick) unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
1 cup semi-sweet chocolate chips
Instructions:
Preheat the oven to 350°F (175°C) and line two baking sheets with parchment paper.
In a large mixing bowl, whisk together the melted butter, eggs, and vanilla extract until smooth.
Add the cake mix and stir until a soft dough forms. It will be thicker than cake batter but softer than traditional cookie dough.
Fold in the chocolate chips.
Scoop tablespoon-sized portions of dough and place them on the prepared baking sheets about 2 inches apart.
Bake for 9–11 minutes, or until the edges are set but the centers still look slightly soft.
Cool on the baking sheets for 5 minutes before transferring to a wire rack.
Tips & Variations:
Swap yellow cake mix for white or butter pecan for a richer flavor.
Add 1/2 cup chopped pecans or walnuts for crunch.
Sprinkle a little flaky sea salt on top before baking for a sweet-salty treat.
2. Funfetti Birthday Cake Mix Cookies
Perfect for: Celebrations, kids’ parties, or any time you want something colorful and cheerful.
Ingredients:
1 box Funfetti cake mix (15.25 oz) or white cake mix
1/3 cup vegetable oil
2 large eggs
1 teaspoon almond extract (optional, for bakery-style flavor)
1/2 cup rainbow sprinkles (plus extra for topping)
Instructions:
Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
In a mixing bowl, combine oil and eggs until smooth.
Add the cake mix and stir until fully incorporated.
Gently fold in the rainbow sprinkles, taking care not to overmix (so the colors don’t bleed too much).
Roll the dough into 1-inch balls, then press the tops into extra sprinkles.
Place cookies on baking sheets and bake for 8–10 minutes, or until edges are just set.
Let cookies cool on the sheet for 3–4 minutes before moving them to a wire rack.
Tips & Variations:
Drizzle with melted white chocolate after cooling for extra sweetness.
Use holiday-colored sprinkles for seasonal versions (red/green for Christmas, pastel for Easter).
Swap almond extract for lemon extract for a citrusy twist.
3. Double Chocolate Mint Cake Mix Cookies
Perfect for: Chocolate lovers and anyone who can’t resist the cool combo of chocolate and mint.
Ingredients:
1 box chocolate fudge cake mix (15.25 oz)
1/2 cup vegetable oil
2 large eggs
1 teaspoon peppermint extract
1 cup chocolate chips or chunks
1/2 cup crushed peppermint candies or Andes mint pieces
Instructions:
Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
In a large bowl, mix the oil, eggs, and peppermint extract until combined.
Add the cake mix and stir until a thick dough forms.
Fold in chocolate chips and crushed peppermint candies.
Scoop dough into 1–1.5-inch balls and place on baking sheets.
Bake for 9–11 minutes, or until edges are set.
Cool on the baking sheets for 5 minutes, then transfer to a cooling rack.
Tips & Variations:
Dip half of each cooled cookie in melted chocolate and let set for a more decadent look.
Use mint chocolate chips instead of regular for extra flavor.
For a holiday version, swap peppermint candies for crushed candy canes.
How to Get the Best Results with Cake Mix Cookies
Cake mix cookies are simple, but a few tips can take them from good to bakery-level amazing.
Don’t Overmix the Dough
Overmixing can make cookies dense or tough. Stir just until the cake mix is incorporated.
Chill the Dough for Puffy Cookies
If your dough feels sticky, refrigerate it for 20–30 minutes before baking to prevent spreading.
Experiment with Mix-Ins
Cake mix cookies are a blank canvas. You can add:
Chopped nuts
Dried fruit
Coconut flakes
Peanut butter chips
M&Ms or other candies
Adjust Baking Time for Texture
For softer cookies: Bake on the shorter end of the time range and remove when the centers look slightly underbaked.
For crispier cookies: Bake 1–2 minutes longer until the edges are golden brown.
Store Properly
Keep cooled cookies in an airtight container at room temperature for up to 5 days, or freeze for up to 2 months. Place parchment paper between layers to prevent sticking.
Why Cake Mix Cookies Are a Game-Changer
For busy home bakers, cake mix cookies are a lifesaver. They save time, cut down on dishes, and allow you to experiment with flavors without buying a pantry full of ingredients. Whether you’re baking for a party, a bake sale, or just because you want something sweet on a weeknight, these cookies deliver.
They’re also incredibly kid-friendly. Young bakers can easily measure oil and eggs, stir in cake mix, and shape dough balls with minimal supervision. It’s a great way to introduce kids to baking without worrying about complicated recipes.
Flavor Inspiration Beyond the Classics
If you fall in love with cake mix cookies (and it’s hard not to), here are a few flavor combinations to try next:
Red Velvet + White Chocolate Chips – Perfect for Valentine’s Day.
Lemon Cake Mix + Blueberries – Bright and refreshing for summer.
Spice Cake Mix + Cinnamon Chips – Warm, cozy flavors for fall.
Strawberry Cake Mix + Chocolate Chips – Like chocolate-covered strawberries in cookie form.
Final Thoughts
These three cake mix cookie recipes — Classic Chocolate Chip, Funfetti Birthday, and Double Chocolate Mint — are proof that you don’t need to spend hours in the kitchen to make amazing cookies. With just a few ingredients and less than half an hour, you can enjoy fresh-baked treats that taste like you fussed over them all afternoon.
Once you try them, you might find yourself keeping a few extra boxes of cake mix in the pantry — just in case that cookie craving hits. After all, there’s something magical about turning a humble box of cake mix into warm, fragrant cookies that bring smiles to everyone who takes a bite.
Further Reading
Carrot Cake Recipes
https://www.amazon.com/Carrot-Cake-Recipes-Montego-Publishing-ebook/dp/B0CW1GD4G5/
Cornbread Around the World
https://www.amazon.com/Cornbread-Around-World-Southern-Nutritious-ebook/dp/B0F8PKVQWR/
Potted Meyer Lemon Trees & Indoor Pomegranate Tree Care
https://www.amazon.com/Indoor-Pomegranate-Potted-Meyer-Lemon-ebook/dp/B0DGGSZDNS/
Planting Lithops
https://www.amazon.com/Planting-Lithops-Succulents-Kingston-Publishing-ebook/dp/B0CW1BBTKP/
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